It’s almost time… And you all know what we’re talking about… FALL. Cool, crisp temperatures, changing leaves, pumpkins, pansies, mums, and all things Fall. And we have a few tips and tricks for you as you prepare your garden for this glorious Autumn season.
Honey Drizzled Pears with Roasted Walnuts and Goat Cheese
With the savory, melted goat cheese topping the warm, sweet pears, combined with a crunch from the roasted walnuts, this recipe is sure to leave you and your guests going back for seconds, thirds, and maybe fourths? Perfect to be used as an appetizer or a dessert, this mouth-watering Fall recipe is just what you didn’t know you needed for you next gathering.
If you’re looking for easy ways to add some beauty in your home that will not only make it more beautiful, but also reduce stress and filter your air, then we HIGHLY recommend you come to Garden Valley Farmers Market and pick out some of the many indoor plants that we carry. Not only do they provide a warm, personal touch to your home’s decor, but they also remove toxins in the air and release fresh oxygen for you to breathe and enjoy.